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868-220-0519
  • Home
  • Menu
  • About
  • Contact
  • Reservations
Facebook Instagram
868-220-0519

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Our Food Menu

Our Food Menu

  • Appetizers
  • Vegetarian
  • Soups & Salads
  • Jamaican Tribute
  • Burgers & Sandwiches
  • Pasta Station
  • Entrees
  • Kid Meals
  • Sides
  • Desserts
  • Tomato Bruschetta $75

    Served with Marinara Sauce, Bell Peppers, Onions and topped with Parmesan.
    Available with:
    Chicken + $35
    Shrimp + $50

  • Stuffed Potato Snack $75

    Potato Stuffed with Cream Cheese, Bacon (optional), Bell Peppers and Onions.

  • Vegetarian Quesadilla $75

    A juggernaut of melting Vegetarian Cheese, Spinach, Bell Peppers and Onions smothered in Chadon Beni Aioli. (Vegetarian option includes mushrooms)
    Available with:
    Chicken + $35
    Shrimp + $50
    Steak + $55

  • Stuffed Mushrooms $95

    Filled with a combination of Cheese, Mushrooms, Herbs and topped with Parmesan Cheese, Bell Peppers and Onions.

  • 519 Signature Wontons

    Choose from:
    Cream Cheese $65
    Jerk Chicken Bombs $70
    Shrimp Bomb $75
    Curry Duck $75

  • Crispy Skin Roasted Pork Belly $95

    Crispy Skinned Roasted Pork with a Soy Dipping Sauce.
    Also available in Hong Kong Style.

  • Parmesan Chicken Bites $115

    Marinated Chicken, Breaded, Deep Fried and served with our Marinara Sauce.

  • 519 Signature Wings $115

    Take your pick from Honey Mustard, Sticky Wings or Buffalo.

  • Spicy Golden Fried Calamari $115

    Batter Fried with Dried Spices sautéed with Onions and Bell Peppers.

  • We Love Shrimp $125

    Your choice of Bacon Wrapped, Hong Kong or Chef Tony's Garlic Parsley Shrimp.

  • Vegetarian Flatbread $140

    Shareable Flatbread Pizza in our Signature Marinara Sauce with Bell Peppers, Onions and Tomatoes covered in melting Cheddar Cheese and Parmesan Cheese.
    Available with:
    Chicken + $20
    Beef + $20
    Shrimp +30
    Ultimate (Chicken + Beef + Shrimp) - $50

  • Chef’s Pepper Platter

    Choose from: Fish Bites, Shrimp, Calamari, Lamb, Jerk Pork, Pork Sausage or Chicken. Served with Pepper Fries..
    3 for $250
    6 for $375

  • Cream Cheese Wontons $65

    Cream Cheese Wontons with Spicy Mayo.

  • Tomato Bruchetta $75

    Served with Marinara Sauce, Bell Peppers, Onions and topped with Parmesan.

  • Vegetarian Quesadilla $75

    A juggernaut of melting Vegetarian Cheese, Mushrooms Spinach, Bell Peppers and Onions smothered in Chadon Beni Aioli.

  • Stuffed Mushrooms $95

    Filled with a combination of Cheese, Mushrooms, Herbs and topped with Parmesan Cheese, Bell Peppers and Onions.

  • Vegetarian Flatbread $140

    Shareable Flatbread Pizza in our Signature Marinara Sauce with Bell Peppers, Onions and Tomatoes covered in melting Cheddar Cheese and Parmesan Cheese

  • Jerk Tofu Wrap $120

    Juicy Jerk-Spiced Grilled Tofu, flame-grilled to perfection and nestled on a bed of Crisp Fresh Vegetables. Served with Fries or Wedges.

  • Fish Broth $60

    This Caribbean classic is a spirited tribute to regional fisher-folk. Includes Vegetables, Potato and a raft of Fresh Herbs.

  • Cheesy Lobster De Homard $105

    Cheesy Lobster Infused Creamy Broth with Chunky Potatoes, Carrots and Lobster served with Ciabatta Bread.

  • Caesar Salad $75

    Crispy Romaine Lettuce topped with Croutons, Parmesan Cheese and Anchovy Dressing.
    Add-ons: Chicken + $50 I Shrimp + $85 | Salmon + $99

  • Buffalo Chicken Bites Salad $120

    Lettuce, Cabbage, Carrots and Cucumbers.

    Add-ons ($10 each): Bacon | Mushrooms | Pineapple | Cheese (Mozzarella, Cheddar, Pepper Jack or Provolone)

  • Jerk Station

    Our authentic Jerk served with Rice and Peas/Fries and Coleslaw.
    Choose from: Chicken $120 I Pork $125 I Shrimp $135 I Lamb $130

  • Jerk Tofu Wrap $120

    Juicy Jerk-Spiced Grilled Tofu, flame-grilled to perfection and nestled on a bed of Crisp Fresh Vegetables. Served with Fries or Wedges.

  • 519 Angus 8 oz. Burger $145

    8 oz premium Angus Beef Patty with Lettuce, Tomatoes and Onion Marmalade. Served with your choice of Crispy Fries or Wedges.
    Add-ons ($10 each): Bacon | Mushrooms | Pineapple | Cheese (Mozzarella, Cheddar, Pepper Jack or Provolone)

  • 519 “Cuddy” Burger $175

    A Burger Fit for a Legend! Angus 8 oz Beef Patty, Grilled Chicken, Italian Pork Sausage, Cheese and Bacon. Served with your choice of Crispy Fries or Wedges.

  • Ultimate Grilled Chicken Sandwich $130

    Grilled Chicken Breast with Lettuce, Mushrooms and Provolone. Served with your choice of Crispy Fries or Wedges.
    Add + $10 Deep Fried Honey BBQ Chicken Sandwich

  • Alfredo Pasta

    Freshly cooked Pasta coated in a rich, creamy Parmesan Alfredo Sauce.
    Choose from:
    Spinach & Mushrooms $115
    Chicken $165
    Shrimp $185
    Salmon $250

  • Aglio e Olio

    Linguine tossed with Garlic, Extra Virgin Olive Oil, and Fresh Herbs. Optional Chili Flakes for added heat.
    Choose from:
    Spinach & Mushrooms $110
    Chicken $160
    Shrimp $180

  • 519 Jerk Pasta $115

    Linguine tossed with Sautéed Vegetables in a Rich Jerk Sauce.
    Available with:
    Chicken + $50
    Shrimp + $70

  • Risotto

    Creamy Arborio Rice, slowly cooked with rich Broth and Butter, then finished with Parmesan for a velvety, indulgent texture.
    Choose from:
    Mushroom $110
    White Fish $170
    Shrimp $190

  • Poached Steamed Ginger Fish $130

    Steamed White Fish with Ginger, Garlic, Chives, Chili Pepper, White Wine and Sesame Oil. Served with Jasmine Rice and Sautéed Vegetables.

  • Herb Grilled Chicken $165

    Marinated Grilled Chicken sautéed in Herb Garlic Butter. Served with Creamy Mashed Potatoes and Sautéed Vegetables.

  • Stuffed Chicken with Pesto Pasta $180

    Linguine with Chicken stuffed with Bell Peppers, Carrots, Mushrooms and Cheese, topped with Marinara and Mushroom Sauce.

  • Table Sizzler

    Choose from:
    Shrimp $165
    Beef Striploin $180
    Smoking Hot Bell Peppers and Onions served on a bed of Romaine Lettuce with Jasmine Rice or Herb Garlic Potatoes or Seasoned Wedges or Fries.

  • Tonkatsu Pork Ribs $195

    Glazed Grilled Ribs served on Cheesy Garlic Mashed Potatoes or Jasmine Rice and Sautéed Vegetables.

  • Grilled Pink Salmon $270

    Grilled Pink Salmon with Mushroom Sauce. Served with Creamy Mashed Potatoes or Jasmine Rice and Sautéed Vegetables.

  • French Herb Rack of Lamb $325

    SServed with Herb Roasted Potatoes in a Pico De Gallo and Basil Pesto Sauce, prepared French Style.

  • 10 oz. Rib Eye $335

    10 oz Rib Eye Steak dressed in a Herb Butter with Mushroom Sauce, Cheesy Garlic Mashed Potatoes and Sautéed Vegetables.

  • Chef's Special Lobster Thermidor $385

    Grilled Lobster and Deep Fried Shrimp with Bell Peppers and Onions in a Creamy Cheese Sauce. Served with Cheesy Garlic Mashed Potatoes and Sautéed Vegetables drizzled with Garlic Sauce.

  • Surf & Turf Platter $810

    16oz Striploin Steak (Upgrade to Tomahawk Steak +$250), 2 Types of Seafood choose any two: Garlic Parsley Shrimp, Ceviche, Hong Kong Shrimp, 8oz Lobster Tail or Fresh/Fried Oysters (available of weekends). Served with any 2 sides.

  • Chicken Tenders $70

    4 oz. Seasoned Chicken Breast, coated in our signature spice blend and deep fried. Served with your choice of Crispy Fries or Wedges.

  • 519 Kids Burger $70

    Signature House made 8 oz. Beef Patty. Served with your choice of Crispy Fries or Wedges.

  • 519 Kids Spaghetti & Meatballs $70

    Delicious Homemade Meatballs & Spaghetti served with our Marinara Sauce.

  • Fries or Seasoned Wedges $45
  • Jasmine Rice $45
  • Cheesy Garlic Mashed Potatoes $45
  • Side Salad $45
  • Sautéed Vegetables $45
  • Cheesy Fries with Bacon $50
  • Cheesecake $75
  • Carrot Cake $75
  • Chocolate Ganache Cake $75
  • Forêt-Noire $75
  • Coffee and Teas are available
Appetizers
  • Tomato Bruschetta $75

    Served with Marinara Sauce, Bell Peppers, Onions and topped with Parmesan.
    Available with:
    Chicken + $35
    Shrimp + $50

  • Stuffed Potato Snack $75

    Potato Stuffed with Cream Cheese, Bacon (optional), Bell Peppers and Onions.

  • Vegetarian Quesadilla $75

    A juggernaut of melting Vegetarian Cheese, Spinach, Bell Peppers and Onions smothered in Chadon Beni Aioli. (Vegetarian option includes mushrooms)
    Available with:
    Chicken + $35
    Shrimp + $50
    Steak + $55

  • Stuffed Mushrooms $95

    Filled with a combination of Cheese, Mushrooms, Herbs and topped with Parmesan Cheese, Bell Peppers and Onions.

  • 519 Signature Wontons

    Choose from:
    Cream Cheese $65
    Jerk Chicken Bombs $70
    Shrimp Bomb $75
    Curry Duck $75

  • Crispy Skin Roasted Pork Belly $95

    Crispy Skinned Roasted Pork with a Soy Dipping Sauce.
    Also available in Hong Kong Style.

  • Parmesan Chicken Bites $115

    Marinated Chicken, Breaded, Deep Fried and served with our Marinara Sauce.

  • 519 Signature Wings $115

    Take your pick from Honey Mustard, Sticky Wings or Buffalo.

  • Spicy Golden Fried Calamari $115

    Batter Fried with Dried Spices sautéed with Onions and Bell Peppers.

  • We Love Shrimp $125

    Your choice of Bacon Wrapped, Hong Kong or Chef Tony's Garlic Parsley Shrimp.

  • Vegetarian Flatbread $140

    Shareable Flatbread Pizza in our Signature Marinara Sauce with Bell Peppers, Onions and Tomatoes covered in melting Cheddar Cheese and Parmesan Cheese.
    Available with:
    Chicken + $20
    Beef + $20
    Shrimp +30
    Ultimate (Chicken + Beef + Shrimp) - $50

  • Chef’s Pepper Platter

    Choose from: Fish Bites, Shrimp, Calamari, Lamb, Jerk Pork, Pork Sausage or Chicken. Served with Pepper Fries..
    3 for $250
    6 for $375

Vegetarian
  • Cream Cheese Wontons $65

    Cream Cheese Wontons with Spicy Mayo.

  • Tomato Bruchetta $75

    Served with Marinara Sauce, Bell Peppers, Onions and topped with Parmesan.

  • Vegetarian Quesadilla $75

    A juggernaut of melting Vegetarian Cheese, Mushrooms Spinach, Bell Peppers and Onions smothered in Chadon Beni Aioli.

  • Stuffed Mushrooms $95

    Filled with a combination of Cheese, Mushrooms, Herbs and topped with Parmesan Cheese, Bell Peppers and Onions.

  • Vegetarian Flatbread $140

    Shareable Flatbread Pizza in our Signature Marinara Sauce with Bell Peppers, Onions and Tomatoes covered in melting Cheddar Cheese and Parmesan Cheese

  • Jerk Tofu Wrap $120

    Juicy Jerk-Spiced Grilled Tofu, flame-grilled to perfection and nestled on a bed of Crisp Fresh Vegetables. Served with Fries or Wedges.

Soups & Salads
  • Fish Broth $60

    This Caribbean classic is a spirited tribute to regional fisher-folk. Includes Vegetables, Potato and a raft of Fresh Herbs.

  • Cheesy Lobster De Homard $105

    Cheesy Lobster Infused Creamy Broth with Chunky Potatoes, Carrots and Lobster served with Ciabatta Bread.

  • Caesar Salad $75

    Crispy Romaine Lettuce topped with Croutons, Parmesan Cheese and Anchovy Dressing.
    Add-ons: Chicken + $50 I Shrimp + $85 | Salmon + $99

  • Buffalo Chicken Bites Salad $120

    Lettuce, Cabbage, Carrots and Cucumbers.

    Add-ons ($10 each): Bacon | Mushrooms | Pineapple | Cheese (Mozzarella, Cheddar, Pepper Jack or Provolone)

Jamaican Tribute
  • Jerk Station

    Our authentic Jerk served with Rice and Peas/Fries and Coleslaw.
    Choose from: Chicken $120 I Pork $125 I Shrimp $135 I Lamb $130

  • Jerk Tofu Wrap $120

    Juicy Jerk-Spiced Grilled Tofu, flame-grilled to perfection and nestled on a bed of Crisp Fresh Vegetables. Served with Fries or Wedges.

Burgers & Sandwiches
  • 519 Angus 8 oz. Burger $145

    8 oz premium Angus Beef Patty with Lettuce, Tomatoes and Onion Marmalade. Served with your choice of Crispy Fries or Wedges.
    Add-ons ($10 each): Bacon | Mushrooms | Pineapple | Cheese (Mozzarella, Cheddar, Pepper Jack or Provolone)

  • 519 “Cuddy” Burger $175

    A Burger Fit for a Legend! Angus 8 oz Beef Patty, Grilled Chicken, Italian Pork Sausage, Cheese and Bacon. Served with your choice of Crispy Fries or Wedges.

  • Ultimate Grilled Chicken Sandwich $130

    Grilled Chicken Breast with Lettuce, Mushrooms and Provolone. Served with your choice of Crispy Fries or Wedges.
    Add + $10 Deep Fried Honey BBQ Chicken Sandwich

Pasta Station
  • Alfredo Pasta

    Freshly cooked Pasta coated in a rich, creamy Parmesan Alfredo Sauce.
    Choose from:
    Spinach & Mushrooms $115
    Chicken $165
    Shrimp $185
    Salmon $250

  • Aglio e Olio

    Linguine tossed with Garlic, Extra Virgin Olive Oil, and Fresh Herbs. Optional Chili Flakes for added heat.
    Choose from:
    Spinach & Mushrooms $110
    Chicken $160
    Shrimp $180

  • 519 Jerk Pasta $115

    Linguine tossed with Sautéed Vegetables in a Rich Jerk Sauce.
    Available with:
    Chicken + $50
    Shrimp + $70

  • Risotto

    Creamy Arborio Rice, slowly cooked with rich Broth and Butter, then finished with Parmesan for a velvety, indulgent texture.
    Choose from:
    Mushroom $110
    White Fish $170
    Shrimp $190

Entrées
  • Poached Steamed Ginger Fish $130

    Steamed White Fish with Ginger, Garlic, Chives, Chili Pepper, White Wine and Sesame Oil. Served with Jasmine Rice and Sautéed Vegetables.

  • Herb Grilled Chicken $165

    Marinated Grilled Chicken sautéed in Herb Garlic Butter. Served with Creamy Mashed Potatoes and Sautéed Vegetables.

  • Stuffed Chicken with Pesto Pasta $180

    Linguine with Chicken stuffed with Bell Peppers, Carrots, Mushrooms and Cheese, topped with Marinara and Mushroom Sauce.

  • Table Sizzler

    Choose from:
    Shrimp $165
    Beef Striploin $180
    Smoking Hot Bell Peppers and Onions served on a bed of Romaine Lettuce with Jasmine Rice or Herb Garlic Potatoes or Seasoned Wedges or Fries.

  • Tonkatsu Pork Ribs $195

    Glazed Grilled Ribs served on Cheesy Garlic Mashed Potatoes or Jasmine Rice and Sautéed Vegetables.

  • Grilled Pink Salmon $270

    Grilled Pink Salmon with Mushroom Sauce. Served with Creamy Mashed Potatoes or Jasmine Rice and Sautéed Vegetables.

  • French Herb Rack of Lamb $325

    SServed with Herb Roasted Potatoes in a Pico De Gallo and Basil Pesto Sauce, prepared French Style.

  • 10 oz. Rib Eye $335

    10 oz Rib Eye Steak dressed in a Herb Butter with Mushroom Sauce, Cheesy Garlic Mashed Potatoes and Sautéed Vegetables.

  • Chef's Special Lobster Thermidor $385

    Grilled Lobster and Deep Fried Shrimp with Bell Peppers and Onions in a Creamy Cheese Sauce. Served with Cheesy Garlic Mashed Potatoes and Sautéed Vegetables drizzled with Garlic Sauce.

  • Surf & Turf Platter $810

    16oz Striploin Steak (Upgrade to Tomahawk Steak +$250), 2 Types of Seafood choose any two: Garlic Parsley Shrimp, Ceviche, Hong Kong Shrimp, 8oz Lobster Tail or Fresh/Fried Oysters (available of weekends). Served with any 2 sides.

Kid Meals
  • Chicken Tenders $70

    4 oz. Seasoned Chicken Breast, coated in our signature spice blend and deep fried. Served with your choice of Crispy Fries or Wedges.

  • 519 Kids Burger $70

    Signature House made 8 oz. Beef Patty. Served with your choice of Crispy Fries or Wedges.

  • 519 Kids Spaghetti & Meatballs $70

    Delicious Homemade Meatballs & Spaghetti served with our Marinara Sauce.

Sides
  • Fries or Seasoned Wedges $45
  • Jasmine Rice $45
  • Cheesy Garlic Mashed Potatoes $45
  • Side Salad $45
  • Sautéed Vegetables $45
  • Cheesy Fries with Bacon $50
Desserts
  • Cheesecake $75
  • Carrot Cake $75
  • Chocolate Ganache Cake $75
  • Forêt-Noire $75
  • Coffee and Teas are available

Prices are Vat Exclusive.

Bill Splitting Policy: Please note that each bill may be split a maximum of 3 ways.
Thank you for your understanding!

Openning Hours
11.30AM – 2.30PM

Location Lake House, 13 Hanway
Square, London, England

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